Hospitality Education at Allen High School
Mission:Train, Educate, and Inspire Future Hospitality Professionals
Values:Professionalism, Customer Service, and Leadership Development
Hospitality and Culinary Arts Program Progression:
8th and 9th Grade: Principles of Hospitality
9th and 10th Grade: Restaurant Management and Hotel Management
10th and 11th Grade: Culinary 1 or Hospitality Services
11th and 12th Grade: Practicum in Culinary or Practicum in Hospitality
Blu is not a dining option for AHS Students.