Welcome to blu' Community Bistro at Allen High School
Mission Statement & Values
Mission: Train, Educate, and Inspire Future Hospitality Professionals
Values: Professionalism, Customer Service, and Leadership Development
Hospitality & Culinary Arts Program of Study
9th Grade: Principles of Hospitality & Tourism
10 Grade: Introduction to Culinary Arts or Hotel Management
11th Grade: Culinary Arts or Hospitality Services
12th Grade: Practicum in Culinary or Practicum in Hospitality
blú is not a dining option for Allen HS Students
Hours of Operation
Thursdays: 11:00 a.m.-12:45 p.m.
Fridays: 11:00 a.m.-12:45 p.m.
Our schedule is subject to change as we occasionally have to close for state testing and special events.
Throughout the school year, we offer special luncheons, please check our calendar on our official website.
Allen High School: 972-727-0400
DeAnna Donahue, Hospitality Services Instructor
Chef Annie Greenslade, Culinary Arts Instructor
Please "like" our Facebook page "blu' Community Bistro" for updates or follow us on Twitter @alleneaglesblu